The
five directorates of the Department of
Agriculture and Rural Development are
responsible for the following areas:
- 1.
animal health;
- 2.
agricultural research and training;
- 3.
agricultural extension and engineering;
- 4.planning
and policy, and
- 5.
administration.
In
line with the national policy of outsourcing,
six agencies resort under the department. The
Karakul Board of Namibia, Meat Board of
Namibia, Livestock Improvement Board and the
Namibian Agronomic Board are responsible for
promoting their industries. The Meat
Corporation of Namibia is empowered to operate
abattoirs and to sell Namibian meat. The
Veterinary Council is the official authority
registering professional veterinary
practitioners. The Agricultural Department of
the Namibia Development Corporation is
technically seen as an agency initiating and
developing agricultural projects.
As
described in the National Agricultural
Policy, overall goal of the ministry is to
increase and sustain levels of agricultural
productivity, real farm incomes and national
and household food security within the context
of the country’s fragile ecosystem.
To
reach this goal, however, and to ensure that
the majority of Namibians enjoy improvements
in their standard and quality of living, the
ministry has been and will continue to work
towards achieving the following strategic
objectives:
-
Attain
growth rates and stability in farm
incomes, agricultural productivity and
production levels
that are above the population growth rate;
-
Ensure
food security at both national and
household levels, and improve nutritional
status;
-
Create
and sustain viable livelihood and
employment opportunities in rural areas;
-
Improve
the profitability of agriculture and
increase investment in agriculture;
-
Contribute
towards the improvement of the balance of
payments;
-
Expand
vertical integration and domestic
value-added for agricultural products;
-
Improve
the living standards of farmers and their
families, as well as farm workers;
-
Promote
the sustainable utilization of the
nation’s land and other natural
resources; and
-
Contribute
to balanced rural and regional development
based on comparative advantage.
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